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Tag Archives: sweets
Who doesn’t like a good pineapple upside-down cake? How about an ice cream sundae, or even better, a sundae with cake in it? A pineapple upside-down cake is a pound cake that has some of my favorite fruits on it, pineapples and cherries, mixed with butter and sugar on top of the cake. The fun thing about this cake is that when it is done baking, it is turned over and served upside-down. Add some ice cream with the cake and you have yourself one delicious dessert to enjoy. What’s a better dessert to have than some ice cream with …
It’s summer time! The time of the year for s’mores, parties, and good times with family and friends. If you love s’mores and you love banana pudding, then this is the perfect recipe for you. This recipe is also good for anytime of the year when you want some s’mores mixed with some pudding. A mix of chocolate, banana pudding, graham crackers, and marshmallows all combined as one. It doesn’t get any better than that. It’s s’mores you can eat with a spoon!
This recipe is not allergy-friendly and is definitely one I can’t eat without substituting some ingredients, so I …
Whoopie pies/cakes are a dessert I have enjoyed since I was a child. A soft cake texture mixed with cream in the middle. It’s similar to an Oreo, but the outside is made out of cake and is bigger than an Oreo. It’s one of the best desserts out there for a cake lover. I remember enjoying them while getting cake stuck to my fingers and having to lick it off my hands, which was the best part. I always enjoyed how soft it was and how you got some filling in each bite.
The whoopie pie is a Pennsylvania …
Valentine’s day, a day of love where you express and share your love with loved ones. A day where there are symbols of hearts and the share of chocolates. Win over your loved one’s heart by making them some chocolate chip cupcakes topped with a chocolate heart.
You can make the frosting and chocolate hearts any color you want to make them Valentines themed. You can make the frosting and hearts red, pink, purple, or any other color you choose. I used purple for these cupcakes for an event we were doing where the theme color was purple, but you can …
Brownies for breakfast? Sounds good to me! How could you pass down a sweet for breakfast? What better way to start off the morning than a no bake, gluten-free, Paleo, vegan, dairy-free, and refined sugar-free breakfast brownie. That’s right! This brownie is allergy-friendly and perfect for anyone who is on a diet. They are healthy brownies and you don’t need an oven to make them. You do, however, have to refrigerate them for about 30 minutes, so they are not a brownie you can eat right away.
These brownies are soft, chewy and rich in flavor. They are perfect for chocolate …
Chocolate lovers, we have a banana bread for you. It’s a moist banana bread that has the perfect chocolate flavor that doesn’t overpower the banana flavor. If you like banana bread and you like chocolate covered bananas, then this is the perfect bread for you. What better way to start off your morning with a little bit of chocolate mixed with bananas to give you some energy.
Bananas are good for supplying your body the right amount of potassium, fiber, and magnesium it needs. Just one banana contains 467 mg of potassium, which is important for controlling your heart rate and …
Have you ever tried using applesauce instead of butter or oil while baking? I have and the foods taste just as good for less the calories. Ever since I started baking, I have used applesauce in pretty much everything I’ve made. The cool thing about it is that no one has noticed the difference. The only difference I have noticed is that it tastes healthier, but still taste just as delicious.
Applesauce is a good source of fiber and contains small amounts of beneficial vitamins and minerals. A one cup serving of unsweetened applesauce provides 11 percent of the daily value …