Graduation is right around the corner. Graduates are getting excited to finish up school and go on...
If you read my story about developing food sensitivities, you’ll know that chocolate is one of the...
In light of Halloween yesterday, this post is about some of my favorite non-traditional candy and chocolate....
Twenty eight years ago, Dairy Queen introduced the Blizzard! It took me 28 years to finally try...
Last Easter, I undertook a major baking project and made two versions of Easter bunny cupcakes: one...
October flew by! Breast Cancer Awareness Month ends today! Pink will no longer be the” it” color!...
Halloween is around the corner and it is one of my favorite holidays – I love the...
October is here, and with it comes the smell of fresh, crisp air, the beautiful colors of...
This week at Boston Bakes everyone is putting their best dessert forward. From cakes, cookies, pies and...
Countdown to Boston Bakes for Breast Cancer! Today is May 2nd! Time is going fast and before...