Pesto and greens omelette

Back in the days before everyone had a food blog, a few food blogs ruled the internet. (Or at least, that’s the way I remember it.) One of those was 101 Cookbooks, one of the blogs that inspired me to create my very own. It’s filled with interesting, healthy recipes with whole foods and fresh ingredients, and has even spawned a few cookbooks – but I’m sure you already knew that.

One of my favorite recipes from that blog is this simple omelette. It’s slathered with pesto and filled with fresh greens and feta, and is perfect for a quick lunch or light dinner. Rather than post the recipe here, I’ll just link to it.

skinny omelette

I love the way food blogs have changed the way I eat. I have a handful of favorite cookbooks (and some new ones that I’ll tell you about soon!) but there’s just something great about typing something into your browser’s search bar, perusing the gorgeous photos and delicious recipes and being inspired by what others have created. The best part of cooking is sharing, right?

Does anyone else have a favorite healthy food blog?

About Rachel Repard

I'm a foodie with a penchant for healthy eating (and the occasional cupcake). Like so many of us, breast cancer has touched my life. Although we can't predict what life will bring, I believe it's important to fortify your body with natural, healthful cooking. Find my other blog at blog.rachelrepard.com.

This entry was posted in Blog, Food & Wine, food ingredients, Healthy Eating, Healthy Kitchen with Rachel, Recipes and tagged , , .