- What We Do
- Get Involved
- Our Impact
- Our Events
- Boston Bakes for Breast Cancer
- Cape & Islands Bakes for Breast Cancer
- Rhode Island Bakes for Breast Cancer
- Cooking Classes
- Bake Sale
- Office Bake Sale
- Event Registration
- Contact Us
Tag Archives: pastry chefs
Pastry Chef Joshua Livsey of Harvest Restaurant is one of five of the extraordinary Pastry Chef’s taking part in Sugar Rush 2017 on Monday, July 17 at 6:00 PM at the Rail Stop in Brighton. Get your ticket on EventBrite and join us as we not only enjoy a 5-course dessert tasting but raise much needed money for breast cancer research.
Joshua Livsey, Pastry ChefHarvest Restaurant
Joshua Livsey is the Pastry Chef of Harvest Restaurant in Cambridge, Massachusetts, using local ingredients to create seasonal desserts that complement the restaurant’s contemporary New England cuisine.
Born and raised in Rhode Island, Livsey began his pastry …
Pastry Chef Jaime Davis Schick is one of five of the extraordinary Pastry Chef’s taking part in Sugar Rush 2017 on Monday, July 17 at 6:00 PM at the Rail Stop in Brighton. Get your ticket on EventBrite and join us as we not only enjoy a 5-course dessert tasting but raise much needed money for breast cancer research.
Jaime Davis SchickExecutive Pastry Chef
Jaime Davis Schick is a New Hampshire native whose passion for food and cooking is in her blood; her father is a culinary professional and her grandmother, who Schick remembers baking with as a young girl, attended Fannie …
Tags: Bakes for Breast Cancer, Boston, boston restaurants, Breast Cancer, breast cancer fundraiser, Desserts, Fundraisers, Johnson & Wales, pastry chefs, restaurants
Every year of Boston Bakes, we do a quick photo shoot which is always an enjoyable experience to help kick-off Boston Bakes. This year we went to Blue Ginger in Wellesley to do the photo shoot with the Chef Ming Tsai and his pastry chef extraordinaire Michele Fadden.
Blue Ginger has participated in Boston Bakes for the past 12 years! I remember speaking with Polly Tsai and asking her to participate in Boston Bakes and she said yes and Blue Ginger has participated ever since.
It is amazing that in all the years since Blue Ginger has been opened, there has only …