Tag Archives: nonprofit breast cancer organization
Here are 5 Ways You Can Help!
We share this from our friends at ValuLine!
These are ways you can always help and make a difference in the fight against breast cancer all year long.
Tags: Breast Cancer, Breast Cancer Awareness Month, nonprofit breast cancer organization, npo
Meet Linnea Blake, one of the Chefs of Sugar Rush 2017
Pastry Chef Linnea Blake of Eastern Standard Kitchen & Drinks is one of five of the extraordinary Pastry Chef’s taking part in Sugar Rush 2017 on Monday, July 17 at 6:00 PM at the Rail Stop in Brighton. Get your ticket on EventBrite and join us as we not only enjoy a 5-course dessert tasting but raise much needed money for breast cancer research.
Linnea Blake,Pastry Chef Eastern Standard Kitchen & Drinks
Chef Linnea Blake directs the pastry program at Eastern Standard Kitchen & Drinks, including the entire Hotel Commonwealth Events Program and The Hawthorn. Linnea grew up in Milford in Worcester …
Meet Stacy Mirabello, one of the Chefs of Sugar Rush 2017
Chef Stacy Mirabello of Johnson & Wales University is one of five of the extraordinary Pastry Chef’s taking part in Sugar Rush 2017 on Sunday, July 16 at 6:00 PM at the Rail Stop in Brighton. Get your ticket on EventBrite and join us as we not only enjoy a 5-course dessert tasting but raise much needed money for breast cancer research.
Chef Stacy MirabelloJohnson & Wales University
Stacy Mirabello is an associate chef instructor for the International Baking and Pastry Institute at Johnson & Wales University. As a Boston native, she grew up appreciating food at a very young age. Upon …
Meet Joshua Livsey, one of the Chefs of Sugar Rush 2017!
Pastry Chef Joshua Livsey of Harvest Restaurant is one of five of the extraordinary Pastry Chef’s taking part in Sugar Rush 2017 on Monday, July 17 at 6:00 PM at the Rail Stop in Brighton. Get your ticket on EventBrite and join us as we not only enjoy a 5-course dessert tasting but raise much needed money for breast cancer research.
Joshua Livsey, Pastry ChefHarvest Restaurant
Joshua Livsey is the Pastry Chef of Harvest Restaurant in Cambridge, Massachusetts, using local ingredients to create seasonal desserts that complement the restaurant’s contemporary New England cuisine.
Born and raised in Rhode Island, Livsey began his pastry …
Meet Valerie Nin, one of the Chefs of Sugar Rush 2017
Executive Pastry Chef Valerie Nin of Grill 23 & Bar is one of five of the extraordinary Pastry Chef’s taking part in Sugar Rush 2017 on Monday, July 17 at 6:00 PM at the Rail Stop in Brighton. Get your ticket on EventBrite and join us as we not only enjoy a 5-course dessert tasting but raise much needed money for breast cancer research.
Valerie NinExecutive Pastry ChefGrill 23 & Bar
Valerie Nin is the Executive Pastry Chef at Grill 23 & Bar, Boston’s premier steakhouse and seafood grill, where she oversees the restaurant’s pastry program. Valerie uses seasonal ingredients to create …
Meet Katie Hamilburg one of the Chefs of Sugar Rush 2017
Pastry Chef Katie Hamilburg is one of five of the extraordinary Pastry Chef’s taking part in Sugar Rush 2017 on Sunday, July 16 at 6:00 PM at the Rail Stop in Brighton. Get your ticket on EventBrite and join us as we not only enjoy a 5-course dessert tasting but raise much needed money for breast cancer research.
Katie Hamilburg, Pastry Chef- 80 Thoreau
Katie Hamilburg of 80 Thoreau
Katherine Hamilburg’s passion for food began at an early age. Growing up in Wayland, Massachusetts, and inspired by Julia Child, Katherine and her sister would often pretend to have their own cooking show.
After high …
Meet Jesse Jackson III one of the Chefs of Sugar Rush 2017
Executive Pastry Chef Jesse B. Jackson, III CPC is one of five of the extraordinary Pastry Chef’s taking part in Sugar Rush 2017 on Sunday, July 16 at 6:00 PM at the Rail Stop in Brighton. Get your ticket on EventBrite and join us as we not only enjoy a 5-course dessert tasting but raise much needed money for breast cancer research.
Jesse Jackson III, Pastry Chef at No 9 Park, Boston
Jesse was raised in Hyde Park, NY, the home of the Culinary Institute of America, Executive Pastry Chef Jesse Jackson III grew up surrounded by culinary education. His godmother, a …
Time to Try a New Dessert! Almond, Ricotta, and Blood Orange Cake
We might be busy working on the events to raise money for breast cancer research for Bakes for Breast Cancer including Boston Bakes for Breast Cancer, Rhode Island Bakes for Breast Cancer and Cape & Islands Bakes for Breast Cancer but we still try to find the time to take a break and make something special.
There are so many recipes that we see in our Facebook feed flash bye our eyes and every so often there is that one recipe we say we have to try!
Last Friday, our Director and Director of Sponsorship Susan Guerin was having a dinner party …
The Stars of Tomorrow are the Young Investigators of Today!
The stars of tomorrow are the young investigators of today.
Bakes for Breast Cancer will now be funding the up and coming research of young investigators in breast cancer research. Our Medical Advisory Board will direct the best use of our funds raised in the support of the young investigators.
Funds raised in 2015 and 2016 will benefit the research of Heather A. Parsons, MD, MPH. a young investigator at Dana-Farber Cancer Institute in Boston, Massachusetts.
Heather A. Parsons, MD, MPH
We would like to introduce you to Dr. Heather Parsons and how the money that will be raised through our events in 2016 …
Happy Valentines Day!
Tags: Bakes for Breast Cancer, boston bakes for breast cancer, Breast Cancer Research, Cape & Islands Bakes for Breast Cancer, nonprofit breast cancer organization, Rhode Island Bakes for Breast Cancer, Valentine's Day
