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Two weeks ago, I was an African gathering and meat pie was one of the dishes served. I helped out even though I had never made it before, mostly with rolling and filling the dough with cooked ground beef, onions, and potatoes. Some people like to add carrots and/or green peas as well. Comparatively, it’s most similar to an empanada. It’s one of the more popular snacks that is sold pretty much everywhere in the country, from chain restaurants to street stalls.
This recipe is from 9jafoodie.com. It’s to the way we made it – my friend didn’t use any …