Interns and volunteers are an essential part of the work we do at Bakes for Breast Cancer...
Carol
Ringing the bell is a practice seen in cancer treatment centers after a successful end to chemotherapy...
taylor.morgan
Passion. This is the secret ingredient that makes Bakes for Breast Cancer what it is today. Behind...
A new year is always a great time to reflect, be grateful, and set goals. It’s 2022...
Starting today, August 3rd through August 9th, you can show your support for breast cancer research by...
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With more than a decade in the industry, chef Michael Rostafin is the Restaurant Chef at Miel, a...
Sarah hails from Pennsylvania, where she grew an affinity for baking and pastry. Prior to attending Johnson...
Pino Maffeo is an award-winning chef with an impressive background in culinary training and a unique food...
Shawn was born and raised in Abington, Massachusetts, Shawn Dresser realized his passion for culinary at the...