Category Archives: Chocolate

Banana Split Bites

Who doesn’t like a good banana split? A classic banana split has three scoops of ice cream (one each of vanilla, chocolate, and strawberry) served between a split banana. The ice cream is usually served with pineapple sauce, chocolate sauce, and strawberry sauce drizzled onto the ice cream, then crushed nuts (generally peanuts or walnuts), whipped cream, and topped with a maraschino cherry. Who doesn’t want to end their day with a banana split?
This recipe for banana split bites doesn’t have ice cream, but it does have chocolate. Although, you could dip the fruit in some ice cream or …

 

S’mores Banana Pudding with Alternatives

It’s summer time! The time of the year for s’mores, parties, and good times with family and friends. If you love s’mores and you love banana pudding, then this is the perfect recipe for you. This recipe is also good for anytime of the year when you want some s’mores mixed with some pudding. A mix of chocolate, banana pudding, graham crackers, and marshmallows all combined as one. It doesn’t get any better than that. It’s s’mores you can eat with a spoon!
This recipe is not allergy-friendly and is definitely one I can’t eat without substituting some ingredients, so I …

 

Dairy-Free Chocolate Pudding

Need a dessert that is light and creamy, yet dairy-free to satisfy your chocolate cravings? How about a cup of dairy-free chocolate pudding? A delicious milky dessert with the right amount of chocolate flavor. In the states, we love chocolate pudding and what’s glorious about chocolate pudding is that you can change it up by adding anything to it for a fun dessert. You can add cookie crumbs such as Oreos crumbs, a couple of marshmallows, a handful of candy, and even some fruit. If you don’t want just plain old chocolate pudding, add some of your favorite snacks to …

 

Graduation Cupcakes

Graduation is right around the corner. Graduates are getting excited to finish up school and go on their next adventure. They look forward to having a party to celebrate their accomplishments and have some support for their future endeavors. For the person hosting the party, it can be quite stressful thinking of food, decorations, and items to host a fun, relaxing party. For many parties, the dessert is the best part, the highlight of the party, and what people are most excited about. Finding a dessert that you think will be a big hit can be overwhelming. No need to …

 

No Bake Cannoli Cheesecake

If you love cannoli’s and you love cheesecake then this is the perfect dessert for you. It’s a cheesecake with your favorite cannoli ingredients on top. It’s a quick and easy recipe that only takes about 15 minutes to make and there is no need for an oven. You do however, have to let it freeze for 3 hours, so you can’t eat it right away. Perfect for celebrations, parties, and events, or great to have when you are in the mode for cheesecake or a cannoli. Like anything frozen, you have to let it thaw before cutting into and …

 

Allergy-Friendly Brownie Cookies

It’s the best of both worlds! The combination of two of our favorite sweets for one delicious dessert. Who would of thought to mix brownies and cookies together to form a brownie cookie or brookie? These brownie cookies are gluten-free, vegan/plant based, nut-free, soy-free, and refined sugar-free. They are an allergy-friendly treat that everyone can enjoy.
The soft and chocolatey texture of the brownie fits on top of the crunchy and chocolate chip texture of the cookie. Since it’s a brownie layer over a cookie layer, you get a piece of brownie with some cookie in each bite. It’s a win, …

 

Allergy Friendly Thin Mints

Who doesn’t like a good thin mint cookie? Those Girl Scout cookies that people love to get. Unfortunately, not everyone can enjoy a classic thin mint cookie due to food allergies, intolerances, and sensitivities. Below is a recipe for allergy-friendly thin mints, one that can be enjoyed by many people.
Chocolate and mint complement each other really well. This cookie has a delicious chocolate flavor with a hint of mint. It’s a chocolatey dessert that allows your breath to smell nice because of the mint. When chocolate is mixed with mint, you have a good balance between the chocolate flavor and …

 

Chocolate Mousse for One

It’s late at night and you’re craving something sweet and creamy. You’re looking for something quick and small to make. Go on a date with some chocolate mousse! It uses cocoa powder instead of chocolate, so there is no need to wait for the chocolate to melt. It’s a fast and easy way to make some creamy, chocolatey, chocolate mousse for yourself. Chocolate mousse is the perfect small, rich, luscious dessert.
Ordinary chocolate mousse can be over 450 calories for one cup of mousse, and this recipe of chocolate mousse is about 250 calories for one cup, which is 200 …

 

Flourless Edible Cookie Dough

Do you like cookies, but don’t have an oven or don’t want to take the time to wait for the cookies to cook? Ever thought about making edible cookie dough, so you can safely eat it after it is made, and not baked? Who doesn’t like eating cookie dough? Eating uncooked cookie dough isn’t good for you and you shouldn’t really be consuming it because of the raw eggs. This recipe solves that issue as there are no eggs in it so it is safe to eat.
It’s a recipe for Flourless Edible Cookie Dough. It is allergy-friendly and perfect …

 

Finding New Foods

Devolving food sensitivities later on in life has forced me to change my diet completely. If you haven’t read my story about my food sensitivities (read my story here: https://goo.gl/bmvT2a), let me tell you a little bit about my situation. In 2016, I started having problems with foods and discovered that the problem is rapeseed/rapeseed oil, which is also known as canola oil, and rapeseed is also in soy lecithin, which is in most breads and chocolates. That’s when I had to switch to more natural, organic, and allergy-friendly foods.
Looking for new foods I can eat has been challenging and …