Good desserts continue to be at the center of it all!

Interested in finding out who is participating in the Cape & Islands Bakes for Breast Cancer?

The list of participating establishments is always being added to, so visit this page often to keep up-to-date on all the participating establishments in your community!

Breast Cancer touches so many men and women we love, there is no sweeter way to help raise money for breast cancer. Cape & Islands Bakes starts on the Monday of the first full week in June and runs through Sunday, visit our participants often and save room for their Cape & Islands Bakes Desserts! Visit our participates on the Cape & Islands June 3-9!

Search for your favorite restaurants, bakeries, cafes, food trucks, supermarkets and online bakeries below either alphabetically or by city!

The 2019 participating establishments are:

RestaurantAddressPhoneWebsite 
Alden ParkGold Club!160 Colony Place
Plymouth, MA 02360
508-830-6777WebsiteWalt Wunder, Owner
Desserts:  All Desserts on the Dessert Menu
Añejo Mexican Bistro & Tequila Bar599 Main Street
Hyannis, MA 02061
774-470- 5897WebsiteJamie Surprenant, Owner
Dessert:
Añejo Mexican Bistro & Tequila Bar - Falmouth188 Main Street
Falmouth, MA 02540
508-388-7631WebsiteJamie Surprenant, Owner
Dessert:
Bettini131 North Water Street
Edgartown, MA 02539
508-627-7000WebsiteExecutive Chef Patrice Martineau
Dessert: Raspberry Pistachio Verrine -raspberry white chocolate mousse, raspberry glaze, vanilla whipped cream, pistachio cake, pistachio gel, freeze dried raspberries, micro mint Please note Bettini is closed Tuesday and Wednesday
BleuGold Club!10 Market St.
Mashpee, MA 02649
508-539-7907WebsiteFrederic Feufeu, Chef & Owner
Dessert: All desserts on the dessert menu!!
Espresso Love17 Church Street
Edgartown, MA 02539
508-627-9211WebsiteViktoriya Zayats, Chief Operations Manager
Dessert:  Lemon Raspberry Cupcakes
Five Bays Bistro825 Main Street
Osterville, MA 02655
508-420-5559WebsiteJodi Hodge, Pastry Chef
Dessert: White Chocolate Cheese Tart  
Landfall Restaurant9 Luscombe Avenue
Woods Hole, MA 02543
508-548-1758WebsiteJim Estes, General Manager
Dessert:
Maison Villatte267 Main Street
Falmouth, MA 02540
774-255-1855Boris Villatte, Owner
Dessert: Pink Meringues
Nantucket Bake Shop17 1/2 Old South Road
Nantucket, MA 02554
508-228-2797WebsiteMagee Detmer, Owner
Dessert:  Boston Cream Pie
Osteria La Civeta133 Main Street
Falmouth, MA 02540
508-540-1616Website
Dessert: Panna Cotta Vaniglia e Cioccolata
Pain D'Avignon Cafe Boulangerie15 Hinckley Road
Hyannis, MA 02601
508-778-8588WebsiteSarah Ellis, Executive Pastry Chef
Dessert:  
Roxana Bar131 North Water Street
Edgartown, MA 02539
508-627-7000WebsiteExecutive Chef Patrice Martineau
Dessert: Raspberry Pistachio Verrine -raspberry white chocolate mousse, raspberry glaze, vanilla whipped cream, pistachio cake, pistachio gel, freeze dried raspberries, micro mint
Sagamore InnGold Club!1131 Sandwich Road
Sagamore, MA 02561
508-888-9707WebsiteSuzanne Bilodeau, Owner
Dessert:  All desserts on the menu!
Seafood Sam’s Falmouth356 Palmer Ave.
Falmouth, MA 02540
508-566-7747WebsiteMichael Lewis, Owner
Dessert:  Carrot Cake
Shuckers91A Water Street
Woods Hole, MA 02540
508-540-3850WebsiteLilly Strout, Owner
Dessert:  Strawberry Lemonade Cocktail
The Cape Grille125 Falmouth Woods Road
Falmouth, MA 02738
508-540-4005WebsiteBrett Mayer, Executive Chef
Dessert: Cape Club Banana Split - Bruleed banana, peanut brittle ice cream, chocolate ganache, whipped cream
The Dunes at The Winnetu Oceanside Resort31 Dunes Road
Edgartown, MA 02539
508-627-3663WebsiteKelly Wilmot, Pastry Chef
Dessert:  “Lavender-Vanilla Cheesecake,” featuring strawberry chips, white chocolate, and Rose syrup.
The Newes from AmericaGold Club!23 Kelley Street
Edgartown, MA 02539
508-627-4597WebsiteLeah Fraumeni, Sales, Marketing and Special Events
Dessert:  All desserts on the menu!
twenty-eight Atlantic at Wequassett Resort and Golf Club2173 Route 28
Harwich MA 02645
508-430-3000WebsiteJames Hackney, Executive Chef
Dessert: Whipped Vanilla Panna Cotta strawberry rhubarb sorbet, shortbread crumbs
Van Rensselaer's Restaurant & Raw Bar1019 State Highway, Route 6
South Wellfleet, MA 02663
508-349-2127WebsiteDerek Langlois, Executive Chef
Dessert: Black Berry Creamcheese Pie