Good desserts continue to be at the center of it all!
Interested in finding out who is participating in the Cape & Islands Bakes for Breast Cancer?
The list of participating establishments is always being added to, so visit this page often to keep up-to-date on all the participating establishments in your community!
Breast Cancer touches so many men and women we love, there is no sweeter way to help raise money for breast cancer. Cape & Islands Bakes starts on the Monday of the first full week in June and runs through Sunday, visit our participants often and save room for their Cape & Islands Bakes Desserts! Visit our participates on the Cape & Islands June 5-11!
Search for your favorite restaurants, bakeries, cafes, food trucks, supermarkets and online bakeries below either alphabetically or by city!
| Restaurant | Address | Phone | Website | |
|---|---|---|---|---|
| Anejo Mexican Bistro & Tequila Bar | 188 Main Street Falmouth, MA 02540 | 508-388-7631 | Website | Ben Phipps, Chef Dessert: Ancho Chile Cake with chocolate ganache and Mexican Kahlua Cream |
| Bear In Boots | 285 Main Street Falmouth, MA 02540 | 508- 444-8511 | Website | Matt Woods, Pastry Chef Dessert: Pineapple Upside Down Boob Cake |
| BleuGold Club! | 10 Market St. Mashpee, MA 02649 | 508-539-7907 | Website | Frederic Feufeu, Chef & Owner Dessert: All desserts on the dessert menu!! |
| Cape Cod Provisions donates 20% of all Sales in May | Shop | Website | Dessert: All the sweet and delicious treats on Cape Cod Provisions Website! | |
| Copper Wok | 9 Main Street Vineyard Haven, MA 02558 | 508-693-3416 | Website | Jon Blau, Co-Owner Desserts: MOCHI |
| Crabapples | 553 Palmer Avenue Falmouth, MA 02540 | 508-548-3355 | Website | Scott Robinson, Owner & Chef Dessert: Carrot Cake |
| Cru Oyster Bar | 1 Straight Wharf Nantucket, MA 02554 | (508) 228-9278 | Website | Erin Zircher, Executive Chef Dessert: Strawberry Shortcake with strawberries, rose & cardamom cream |
| Fairway Restaurant & Pizzeria | 4295 State Highway Eastham, MA 02642 | 508-255-3893 | Website | Alana Garnica, Pastry Chef Dessert: Cannoli |
| Five Bays Bistro | 825 Main Street Osterville, MA 02655 | 508-420-5559 | Website | Jody Hodge, Pastry chef Dessert: Strawberry Rhubarb & Cheese Tart |
| Hole in One Bakery and Coffee Shop | 4295 State Highway Eastham, MA 02642 | 508-255-9446 | Website | Alana Garnica, Pastry Chef Dessert: Cannoli |
| Hole in One Breakfast and Lunch | 98 Cranberry Highway Orleans, MA 02653 | 508-255-3740 | Website | Alana Garnica, Pastry Chef Dessert: Cannoli |
| Landfall Restaurant | 9 Luscombe Avenue Woods Hole, MA 02543 | 508-548-1758 | Website | Jim Estes, General Manager Dessert: Chef's Choice |
| Maison Villatte | 267 Main Street Falmouth, MA 02540 | 774-255-1855 | Boris Villatte, Owner Dessert: Pink Meringues | |
| Nantucket Bake Shop | 17 1/2 Old South Road Nantucket, MA 02554 | 508-228-2797 | Website | Magee and Jay Detmer, Owners Dessert: Boston Cream Pie |
| Pain D'Avignon Cafe Boulangerie | 15 Hinckley Road Hyannis, MA 02601 | 508-778-8588 | Website | Sara Ellis & Kathleen Allen, Executive Pastry Chefs Dessert: Lemon Raspberry Croquembouche |
| Pickle Jar | 170 Main Street Falmouth, MA 02540 | 508- 540-6760 | Website | Cassandra Gallant, Co-Owner & Elisabeth Lay , Pastry Chef Dessert: Banana Cupcake with Cinnamon Buttercream |
| Red's at SeaCrest Beach Hotel | 350 Quaker Road N. Falmouth, MA 02556 | 508-540-9400 | Website | Glenn Macnayr, Executive Chef Dessert: |
| Sweet Life Cafe | 63 Circuit Ave. Oak Bluffs, MA 02557 | 508- 696-0200 | Website | Erin Ryerson, Co-Owner Dessert: |
| The Dunes at The Winnetu Oceanside Resort | 31 Dunes Road Edgartown, MA 02539 | 508-627-3663 | Website | Kelly Wilmot, Pastry Chef Dessert: Pink Ribbon Semifredo |
| The Terrace at the Charlotte Inn | 27 S. Summer Street Edgartown, MA 02539 | 508-627-6227 | Website | Emily Melnick, Pastry Chef Dessert: |
| TOPPER'S at The Wauwinet | 120 Wauwinet Road Nantucket, MA 02554 | 508-228-0145 | Website | Kyle Zachary, Executive Chef Dessert: Strawberry Rhubarb Pavlova |
| twenty-eight Atlantic at Wequassett Resort and Golf Club | 2173 Route 28 Harwich MA 02645 | 800-225-7125 | Website | Benjamin Metais, Executive Pastry Chef Dessert: Floating Island |
| Van Rensselaer's Restaurant & Raw Bar | 1019 State Highway, Route 6 South Wellfleet, MA 02663 | 508-349-2127 | Website | Derek Langlois, Chef Dessert: Chocolate Raspberry Soufflé Drizzled with Salted Caramel |
| Windfall Market | 77 Scranton Avenue Falmouth, MA 02540 | 508-548-0099 | Website | Jade Andrukonis, Assistant Store Manager Dessert: Yellow Cupcake with White Frosting with Ribbon |
