Author Archives: James McGowan

Homemade Raspberry Tarts

Looking for an easy but incredible treat that the whole family can enjoy? Look no farther than these sweet and savory Raspberry Tarts. A recipe straight from my Grandmothers own personal baking tin full of her own recipes. A tin that has been passed down through my family and cares my grandmother’s memory and legacy. A woman who was always baking and always taking orders for her holiday treats, making sure that she always put some off to the side so that someone could take them home for leftovers. Growing up with two parents working full-time jobs I spent a …

 

Zucchini Bread recipe from 2018 honoree Toni Berry

Every family has that one recipe that is famous to all of its members. That one recipe that is always the star of any family gathering no matter what the entrée is. A recipe passed down from generation to generation, while always staying the same. We are going to share one of those recipes with you now. For the family of Toni Berry that recipe is her famous zucchini bread, made from zucchinis from her garden. The recipe comes from Tom Berry, Toni’s son Culinary Director of COJE Management who has been a longtime participant in our event.

Tags: Bakes 4 …

 

Cherve Cheesecake

Do you love cheesecake, but can’t eat it because of a dietary restriction? Looking for a healthier alternative to the cheesecake that you love? Or have you ever just wanted to make a delicious dessert that everyone can enjoy? Has it ever crossed your mind that you can make a cheesecake that’s gluten-free, and soy-free. This recipe is not only allergy friendly but also health friend.

Tags: Allergies, Allergy-Friendly Foods, cheesecake, Dessert, food bloggers, gluten free, Good for you, recipe, Soy-Free, treats